This Pepperoni Pizza Grilled Cheese Sandwich is a fun twist on two favorites! You’ve got gooey cheese, crispy pepperoni, and buttery bread all coming together for a satisfying bite.
It’s like having pizza and a grilled cheese at the same time! I love making these when I’m craving both. Just grill it up, and watch it disappear—so simple and so tasty!
Key Ingredients & Substitutions
Bread: I love using sourdough for its tangy flavor and sturdiness. You can also opt for Italian or whole wheat bread. Just make sure it’s thick-cut to hold all that cheesy goodness!
Pizza Sauce: Any marinara or pizza sauce will do! If you want something homemade, mix canned tomatoes with Italian herbs. You could also use pesto for a unique twist.
Cheese: Mozzarella is the classic choice because of its meltiness. For more flavor, mix in some provolone or even cheddar if you like it sharp.
Pepperoni: If you’re looking for a healthier option, turkey or veggie pepperoni works well. You can also omit it for a vegetarian version or swap in cooked sausage or ham.
What’s the Best Way to Make a Crispy Grilled Cheese?
Getting that perfect crispy grilled cheese can be tricky, but here are some handy tips:
- Use softened butter on the bread to create an even golden crust. You can also use mayonnaise if you prefer a different flavor.
- Cook on medium heat. This allows the cheese to melt inside without burning the bread.
- Don’t rush it! Press down with a spatula to help the layers meld together and allow the cheese to melt thoroughly.
- Flip carefully and check the underside before flipping again to avoid any soggy bread.
By following these steps, you’ll have a wonderfully crispy, melty sandwich that’s sure to please!
How to Make a Pepperoni Pizza Grilled Cheese Sandwich
Ingredients You’ll Need:
For the Sandwich:
- 8 slices of thick-cut bread (such as sourdough or Italian bread)
- 1 cup pizza sauce or marinara sauce, divided
- 8 oz shredded mozzarella cheese
- 20-24 slices of pepperoni
- 4 tablespoons butter, softened
- Optional: Italian seasoning or garlic powder for extra flavor on the bread
How Much Time Will You Need?
This delicious sandwich takes about 10 minutes of preparation and 10 minutes of cooking, for a total of around 20 minutes from start to finish. Perfect for a quick, tasty meal!
Step-by-Step Instructions:
1. Preheat Your Skillet:
Start by preheating a large skillet or griddle over medium heat. This ensures your sandwich cooks evenly and toasts perfectly.
2. Prepare the Bread:
Spread softened butter generously on one side of each slice of bread. For an extra kick of flavor, feel free to sprinkle some Italian seasoning or garlic powder on the buttered side.
3. Build the Sandwich:
On the non-buttered side of 4 slices of bread, spread about 2 tablespoons of pizza sauce evenly. Then, add a layer of shredded mozzarella cheese over the sauce. Next, layer the pepperoni slices on top of the cheese. If you want even more cheesy goodness, feel free to add another light layer of pizza sauce or more cheese on top!
4. Assemble and Cook:
Top each sandwich with the remaining 4 slices of bread, making sure the buttered sides are facing out. Carefully place the sandwiches on the preheated skillet and cook for about 3-4 minutes on each side or until the bread is golden brown and crispy, and the cheese is melted inside.
5. Finishing Touches:
While cooking, press down gently with a spatula occasionally to help everything meld together. Once done, remove the sandwiches from the heat and let them cool for a minute. Then, slice in half.
6. Serve and Enjoy:
Serve your warm, gooey Pepperoni Pizza Grilled Cheese Sandwich immediately and enjoy all the cheesy, pepperoni goodness!
This tasty sandwich combines the best of both worlds—crispy buttered bread and melty pizza flavors. Perfect for a quick lunch or an indulgent snack!
Can I Use Different Types of Cheese?
Absolutely! While mozzarella is the classic choice for its meltiness, you can mix it with other cheese varieties like provolone, cheddar, or even fontina for added flavor. Feel free to experiment!
Can I Make This Sandwich Vegetarian?
Yes! Simply omit the pepperoni and perhaps add some sliced bell peppers, mushrooms, or olives for extra flavor. You could also add spinach for a fresh twist!
How to Store Leftovers?
If you have any leftovers, store them in an airtight container in the fridge for up to 2 days. To reheat, place them in a skillet over low heat until warmed through, making sure to re-crisp the bread.
Can I Make These Sandwiches in Advance?
While grilled cheese sandwiches are best served fresh, you can prepare the ingredients (like cheese and sauce) ahead of time and assemble the sandwiches just before cooking. This way, you’ll save time when you’re ready to enjoy!